Feeling like some winter comfort food today. So a chili is on the menu. Nova Scotia was 5 c today with beautiful sunshine. We have no snow and it is the 8th of January. Very unusual. So here is my homemade recipe.
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These are the 4 cans I decided to use this time. 1 can of heinz tomato soup, 1 can of kidney beans, 1 can of Aylmer tomatoes, with chili spices and 1 can heinz tomato sauce, no salt. |
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In fry pan I put a pkg of lean hamburger, 1/2 a green pepper, chopped, onion, chopped, & mushrooms. s&p, some chili. Fry and drain. |
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In the slow cooker put the cans of sauces. |
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Add the hamburger mixture to sauce. I let it cook on low in my slow cooker for approximately 3 hrs. |
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Nice a creamy, so good, and with a piece of garlic toast on the side, perfection. Happy Sunday everyone! |
i made some last week! yummmmmm
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