This is very simple and short to do. I bought a ham, bone-in. About 6 1/2 pounds maybe. I sprinkled a little brown sugar on the bottom of slow cooker. Added the ham. Put a can of pineapple on top, with juice also. Sprinkle more brown sugar on top. Cook on low 8 hrs. It had a lot of liquid when finished cooking. I just lifted out the ham with two forks, and it was perfect! So simple, so good.